(Library ebook) Early American Cast Iron Holloware 1645-1900: Pots, Kettles, Teakettles, and Skillets
| #307580 in Books | John Tyler | 2014-01-28 | Original language:English | PDF # 1 | 10.90 x.70 x8.40l,1.75 | File Name: 0764345362 | 160 pages | Early American Cast Iron Holloware 1645 1900
||6 of 6 people found the following review helpful.| A MUST HAVE FOR CAST IRON HOLLOWWARE COLLECTORS|By J. Klopfer|There is a wealth of new and excellent information regarding early cast iron hollowware written by a life long researcher. As an advanced collector (of 45 years), I found many facts that I had not uncovered through my own research and study. Problematic are the many, many descriptions that are unclearly written by|About the Author|John Tyler was educated in museum studies through the Hagley Foundation Fellowship Program in Greenville, Delaware and has a MA from the University of Delaware (1967). He spent ten years as a curator with the William Penn Museum in Harrisburg,
An invaluable information source about cast iron holloware of the pre-Griswold and Wagner era for collectors, museum curators, reenactors, and hearth cooking aficionados. It is the first book to document cast iron pots, skillets, spiders, pans, kettles, teakettles, Dutch ovens, and mortars, plus several items in brass, from the seventeenth through nineteenth centuries, spanning the years 1645 to 1900. Over 350 photos illustrate identifiable changes in the manufacturing ...
[PDF.qz06] Early American Cast Iron Holloware 1645-1900: Pots, Kettles, Teakettles, and Skillets Rating: 4.87 (695 Votes)
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